Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, banana fritters. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
These Banana Fritters are a delicious way to use up your ripe bananas. Fried to golden perfection, they are full of flavor and perfect for any meal. This post may contain affiliate links.
Banana fritters is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Banana fritters is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have banana fritters using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Banana fritters:
- Make ready 1 large banana, slice thinly
- Make ready 4 tbsp self rising flour
- Make ready 4 tbsp rice flour
- Take 4 tbsp sugar
- Get Water
- Prepare 300 ml vegetable oil
Made with sweet, fruity bananas and aromatic vanilla, then fried to perfection, these fritters are yummy all the. My whole family devoured these Banana Fritters as soon as I was done making them. They are SO GOOD and I am commanding you to make these banana fritters! Today I was craving something sweet and just down right comforting to sink my Ingredients In Banana Fritters.
Steps to make Banana fritters:
- Cut the banana as thin as you can
- Mix the two flour, sugar, about 100ml of water(?) until it is runny but not falling down from the apoon
- Heat oil. Check whether it's ready by dropping a drop of batter and see whether it bubbles.
- Coat three or four slices of banana with the batter, fry until yellow brown.
- Leftover batters are good too to fry, actually my favourite parts.
- Eat by themselves or like me with hagelslaag or cocoa powder. Some people also uses syrup or powdered sugar but I'm not a fan.
Bananas - As I said above any kind will do, just be sure it is super. Yummy fluffy banana fritters made in under an hour from start to finish. AND the banana flavor in these fritters is ah-mazing. After sharing my mother's Savory French Toast, I think it is time for a little. These easy banana fritters are light and golden, with a crisp coating surrounds chunks of warm banana.
So that is going to wrap this up for this exceptional food banana fritters recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
