Vegan Banana Protein Pancakes
Vegan Banana Protein Pancakes

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, vegan banana protein pancakes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegan Banana Protein Pancakes is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Vegan Banana Protein Pancakes is something which I’ve loved my entire life. They’re nice and they look wonderful.

These vegan banana pancakes are light and fluffy with loads of banana flavor, and served with plenty of sliced banana and syrup they make a perfect breakfast treat. They're also super easy to make, so they're just perfect for a lazy Sunday morning. This recipe is adapted from our vegan pancakes.

To begin with this recipe, we must first prepare a few components. You can cook vegan banana protein pancakes using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vegan Banana Protein Pancakes:
  1. Take 1 cup flour
  2. Make ready 1 teaspoon baking powder
  3. Make ready 1-2 scoops dairy-free protein powder
  4. Take 1/2 teaspoon cinnamon
  5. Get 1 cup dairy-free milk
  6. Prepare 1/2 cup applesauce
  7. Prepare 1/4 cup maple syrup
  8. Get 1 teaspoon vanilla extract
  9. Make ready 1 tablespoon chia seeds
  10. Prepare 1 banana

How To Make Vegan Banana Oat Pancakes? These kid-friendly Vegan Banana Oatmeal Pancakes are fluffy, and light. I have already shared my Strawberry Protein Pancakes, Carrot Cake Pancakes, Raspberry Almond Pancakes, and my. Easy, fluffy, tender, naturally sweetened, and the perfect healthier We used AP flour for the gluten-free and dairy-free chocolate chips.

Instructions to make Vegan Banana Protein Pancakes:
  1. Combine the flour, baking powder, protein powder, and cinnamon in a large bowl.
  2. Stir in the milk, applesauce, maple syrup, vanilla extract, and chia seeds and mix until the batter is smooth.
  3. Add the banana and mash into the batter.
  4. Heat a skillet over medium heat. Pour the batter on the skillet and flip once bubbles start to form on the pancakes. Cook until brown.
  5. Serve with some vegan butter, fresh fruit, and maple syrup on top.

These turned out perfectly and we loved them! Batter up, Legends: GHOST's Vegan Banana Pancake recipe delivers premium macros to fuel your goals any day of the week—and make it taste like it's the weekend. These extra thick and fluffy protein pancakes will be your new go-to pancake recipe. Top them with your favorites like berries, banana, peanut butter and maple syrup and dig on into a big weekend stack. My banana pancake game is strong though, and the texture of these is absolutely spot on.

So that’s going to wrap this up for this exceptional food vegan banana protein pancakes recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!