Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, banana chips. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Banana chips (sometimes called banana crisps), with origins in Kerala, India are dried, generally crispy slices of bananas (fruits of herbaceous plants of the genus Musa of the soft, sweet "dessert banana" variety). A recipe note before you get into the kitchen, if the banana chips are still soft after coming from the oven, this is normal. The chips will harden as they cool down.
Banana Chips is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Banana Chips is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook banana chips using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Banana Chips:
- Prepare 6 raw banana
- Prepare to taste Salt
- Make ready 1 tsp Black pepper Powder
- Make ready as needed Oil for frying
Banana chips are dried, bite-sized banana slices that are rich in potassium, vitamin A, fiber and other essential vitamins and nutrients. While store-bought banana chips are readily available, making them. See more ideas about Banana chips, Chips, Banana. banana chips. Line a baking sheet with parchment paper.
Steps to make Banana Chips:
- Take a bowl add water and salt.
- Peel bananas and soak them in salt water
- Heat oil in kadai
- Hold slicer above the kadai and take one banana at a time and slice directly in the hot oil
- Fry one banana slices at a time remove in a bowl and repeat for rest of bananas
- Once all the chips are in bowl add salt and pepper and mix nicely by shaking the bowl.
- P.s. One thing to take care is the flame has to be medium whole frying. If you fry on high flame chips will become soggy after sometime..
Green banana's hard and fibrous texture allows us to slice them thin to produce a light and crispy chip. Finally a healthy snack that doesn't taste like one! Melinda's Green Banana Chips — a real. Best Banana Chips Company in the Philippines. Gold Chips is made from carefully selected and prepared Cardava and Cavendish bananas that we source from local suppliers.
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