Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, potato bhaji. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Potato Bhaji is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Potato Bhaji is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook potato bhaji using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Potato Bhaji:
- Take 6 tbsp gram flour / besan
- Get 3 tbsp rice flour
- Get 2 Crushed garlic
- Prepare 2 tsp Asafoetida
- Take to taste Salt
- Take 2 tsp Chilli powder
- Take 2 Potato
Instructions to make Potato Bhaji:
- Mix all the ingredients except potato slices and make them into a pasty consistency
- Cut potato into thin slices and dip the slices in the batter one by one
- Fry the slices until they turn golden brown
- Potato Bhajji is ready to serve
So that is going to wrap this up with this special food potato bhaji recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
