Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, banana cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks.
Banana cake is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Banana cake is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have banana cake using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Banana cake:
- Prepare 2 cup maida / all-purpose flour
- Get 3 ripe bananas
- Make ready 1 cup oil
- Get 2 tablespoon khopa(dry nariyal)
- Take 1 teaspoon baking powder
- Get 1/2 teaspoon baking soda
- Take 1 cup milk
- Prepare 2 tablespoon sugar
This banana cake recipe is the best! It's fluffy and moist, infused with banana flavor, and easy to make! Banana cake is a cake prepared using banana as a primary ingredient and typical cake ingredients. It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes.
Steps to make Banana cake:
- Take maida, baking powder,baking soda in a sieve and sieve 3 times.
- Then banana,milk,sugar and oil to blanding jar and bland for 10 minutes
- Take banana mixture in one mixing bowl and put maida in 3 or 4 parts and whisk 15 minutes till mixture in light weight.
- Add khopara and mix in cake mixture,then put this mixture in baking tin and sprinkle some khopara in cake mixture and bake in preheated oven in 180℃ for 20 to 25 minutes.
- After 20 minutes of baking check the cake to proper bake with help of toothpick.then remove cake to cake tin.your banana cake is ready to serve.
Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine. That is precisely how to describe our banana cake, no essence, one hundred This article is about how to make our best banana cake endorsed by hundreds of customers in our cafe. It's loaded with bananas, so moist, sweet. Banana cake is a dessert that is completely nostalgic for me. I grew up eating the Sara Lee version, and nothing else compared to that dense yet fluffy cake paired with a thick cream cheese frosting.
So that’s going to wrap it up for this exceptional food banana cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
