Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, banana bread (no yeast). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
BANANA BREAD (NO YEAST) is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. BANANA BREAD (NO YEAST) is something which I’ve loved my whole life. They are fine and they look fantastic.
Simple Banana bread recipe with simple ingredients and without yeast. This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds! This is very similar to the banana bread my mother made - simple, moist, and tasty with the banana the star.
To begin with this particular recipe, we must prepare a few ingredients. You can cook banana bread (no yeast) using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make BANANA BREAD (NO YEAST):
- Take Dry ingredients :
- Get 1.5 cups Flour -
- Make ready 2 teaspoons Baking powder -
- Prepare 1/4 teaspoon Baking soda -
- Make ready 3/4 cups Powdered oats -
- Make ready 2/3 cup Sugar -
- Prepare 2 teaspoons Cinnamon powder -
- Prepare Wet ingredients :
- Take 1/3 cup Milk -
- Take 1/4 cup Flavorless oil -
- Get 1.5 teaspoons Vanilla extract -
- Get 2 Eggs -
- Get Banana - 3mashed
And while I'm normally not a fan of oil-free baking, this banana bread is definitely an. How do you make your banana bread? Is your recipe similar to this one? Do you follow a different technique?
Steps to make BANANA BREAD (NO YEAST):
- Mix all dry ingredients together.
- Mix all the wet ingredients together.
- Pour wet ingredients mix into dry ingredients mix. Mix all together.
- Pour the batter into a butter greased pan or a pan with butter paper.
- Tap it. Bake it at 180degree for 35minutes.
- Slice it and enjoy the taste with a tea.
- Try this recipe and give feedback.
And the most important question: chocolate Switch to using a spatula and gently stir until the ingredients are just barely combined and no more dry flour is visible. Fold in the nuts or chocolate. Banana bread is usually rectangular in shape. Therefore, when you think of making banana bread, you will automatically want to bake it using a loaf pan. I feel dumb for not thinking of some of the other substitutes, especially the muffin tin!
So that’s going to wrap it up for this exceptional food banana bread (no yeast) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
