Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, banana bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Banana bread is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Banana bread is something that I’ve loved my entire life.
Big Savings on Banana Bread Pan. I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot. Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black.
To begin with this recipe, we have to first prepare a few components. You can cook banana bread using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Banana bread:
- Prepare 2 cup Flour
- Prepare 2 tablespoons Baking powder
- Prepare 2 tablespoons Cinnamon powder
- Prepare 1 tablespoon Salt
- Prepare Butter half cup
- Get 3/4 cup Brown sugar
- Make ready 1 tbsp Vanilla essence
- Make ready 2 Egg
- Prepare 6 Banana
In a large bowl, stir together flour, sugar, baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. In large bowl, beat sugar and butter with spoon until light and fluffy. Banana bread is a great way to use up extra bananas (or those ones that go brown).
Steps to make Banana bread:
- Mix flour, baking powder, cinnamon powder and salt together and strain it from mash
- Mix butter, vanilla essence,egg and brown sugar together.
- Now mash the bananas properly. And mix it in egg mixture
- Now add dry mixture gradually. And mix it with rubber spatula
- Grease the pan,put butter paper and pour the mixture. And bake it for 60 min at 180 degrees Celsius.
Put them to use with some classic banana bread recipes. In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread!
So that is going to wrap it up with this exceptional food banana bread recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
