Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, banana bread. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.
Banana Bread is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Banana Bread is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have banana bread using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Banana Bread:
- Get 1 3/4 cup all-purpose flour
- Prepare 1 1/4 tsp baking powder
- Prepare 3/4 tsp salt
- Make ready 1/2 tsp baking soda
- Get 2/3 cup sugar
- Take 1/3 cup butter
- Make ready 2 large eggs
- Make ready 2 tbsp milk
- Make ready 1 cup mashed ripe banana (~2-3, the blacker, the better!)
- Take 1/4 cup chopped pecans or walnuts
Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger.
Instructions to make Banana Bread:
- Preheat the oven to 350°F. Prepare an 8"x4"x2" (1-lb) loaf pan by greasing and flouring it
- In a baking pan, add bananas and cover in half the sugar, bake for 20-25 min (long enough to get the sugar to melt and the bananas' flavor to open)
- Stir together flour, baking powder, salt and baking soda; set aside
- In a mixer bowl, cream half of sugar and shortening with electric mixer till light and fluffy, scraping sides of bowl often
- Add eggs, one at a time, and then the milk, beating till smooth after each addition
- Add flour mixture and mashed banana alternately to creamed mixture, folding till smooth after each addition. Gently fold in the chopped pecans or walnuts and/or chocolate
- Bake for 60-65 minutes, or until a skewer inserted in the middle comes out clean. Cool in pan for 10 minutes, then remove from pan and cool completely on a wire rack
Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would. This is an easy banana bread recipe that gives perfect results every time.
So that is going to wrap this up for this special food banana bread recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
