Sev (Gram flour noodles)
Sev (Gram flour noodles)

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, sev (gram flour noodles). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Lehsuni Sev or Garlicky Gram Flour Noodles are crispy fried garlic flavoured snacks. This delicious garlic flavoured sev is best served with a hot cup of tea. It's Lehsuni Sev aka Spicy Gram Flour Noodles.

Sev (Gram flour noodles) is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Sev (Gram flour noodles) is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook sev (gram flour noodles) using 8 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Sev (Gram flour noodles):
  1. Get 1 Cup gram flour (besan)
  2. Prepare 1/4 Teaspoon turmeric powder
  3. Make ready 1 Teaspoon red chilli powder
  4. Make ready 1 Teaspoon garlic paste (optional)
  5. Take 1 Tablespoon oil
  6. Make ready 1.5 Cups Oil for deep frying
  7. Get To Taste salt
  8. Take water

Sev is a noodle type crispy snack made from gram flour. It is particularly used in many Indian food and snack preparations as main ingredient or garnishing agent. It can be prepared at home very easily. This recipe uses Sevai Machine to prepare it at home.

Instructions to make Sev (Gram flour noodles):
  1. Take a broad vessel and grease the bottom with oil
  2. Add all dry ingredients and mix it well
  3. Add 1 tbsp oil and mix it well
  4. Add garlic paste, its optional in case you want it to be ginger flavored you can add ginger paste at this point
  5. Knead medium soft dough
  6. Once the dough is almost ready and if it is sticking to your hands remove it using a spoon then grease your palms with oil and then knead it a bit and keep it aside
  7. Use the machine shown in Image1 and Image2, It is Sev (noodle) maker machine.
  8. Divide dough in to two equal portions
  9. Grease the machine with oil from inside then put first portion in it and close it
  10. Heat the oil for frying on medium heat
  11. Once oil is ready, hold the machine vertically on top of the pan with one hand and with the other hand turn top handle of the machine, this will help to push the noodles out from the bottom directly in to the oil
  12. While turning the top handle, try and make circle of noodles matching the diameter of the pan
  13. Fry it for about 20 seconds and flip it over
  14. Fry it until light golden color as shown in Image 3; it will take 20-25 seconds

This machine comes with many pre-fabricated. Recipes using sev, besan sev recipes, gram flour sev, Indian snack recipes using Sev. We have a huge collection of Indian recipes using sev from Chaats to snacks. Everyone loves the noodle-like appearance and crisp melt-in-the-mouth texture of sev, together with the characteristic rich taste and. Karasev recipe - Besan sev for Diwali.

So that is going to wrap this up for this exceptional food sev (gram flour noodles) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!