Butternut chapati
Butternut chapati

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, butternut chapati. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

ButterNut Chapati Recipe & preparation Follow the steps closely in order to achieve good results Shot and edited by. I was able to make butternut chapatis and they were SO DELICIOUS! Especially since it was my first time making them completely on my own from start to finish, give them a try.

Butternut chapati is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Butternut chapati is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have butternut chapati using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Butternut chapati:
  1. Prepare Flour
  2. Prepare Butternut
  3. Take Warm water
  4. Make ready Sugar
  5. Prepare Oil
  6. Prepare Salt

Place the cooked chapati on the bowl and cover with a towel. These useful spices can be used to cook so many different meals! All ingredients to make chapati for weight loss recipe is easily available in Indian kitchens. We love whole wheat chapati as its quick to make and very healthy.

Instructions to make Butternut chapati:
  1. Wash and butternut
  2. Boil until soft. Let it cool then blend or mash
  3. In a bowl put your mashed butternut, salt, a pinch of sugar,little oil, flour, water and start kneading until your dough is soft
  4. Divide the dough into desirable shape, roll apply oil then fold, repeat the process until all are done, cover with a wet towel and let it rest for 15 minutes.
  5. Roll the balls into round shape and fry both sides
  6. Serve and enjoy.

Chapati is perfect for weight loss. Cook our healthy veggie curry using dried mushrooms, spices and butternut squash. Our butternut squash tarte is delicious served warm with a scoop of vanilla ice cream. Learn How To Make Kenyan Soft Layered Chapati. For a while, I was stuck to making normal direct chapatis.

So that’s going to wrap it up with this special food butternut chapati recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!