Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, spinach, chickpea and feta burger w/lemon tahini dressing,,😚. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,😚 is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,😚 is something that I’ve loved my whole life.
The combination of feta, spinach and ground beef go very well together in these Spinach and Feta Burgers with Garlic Aioli. Then measure chickpea chunks with a help of a tablespoon. Cook until golden on both sides.
To get started with this recipe, we have to first prepare a few ingredients. You can cook spinach, chickpea and feta burger w/lemon tahini dressing,,😚 using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,😚:
- Make ready 1/2 cup chopped thawed frozen spinach
- Get 1-15 oz can of chickpeas drained and rinsed
- Make ready 5 Garlic cloves minced
- Prepare 1 cup Feta cheese
- Get 1 tsp. Cumin
- Get 1 Tblsp kosher salt
- Get 3 Tblsp olive oil
- Prepare 1/2 cup Panko bread crumbs
- Prepare 1 tsp black pepper
- Take 1 tsp onion powder
- Get Burger rolls
- Take 1/4 cup flour
- Get 1/2 cup fresh baby spinach
- Get Lemon Tahini Dressing
- Prepare 1/2 cup lemon juice
- Prepare 1 Tblsp of Crushed garlic
- Make ready 1 tsp onion powder
- Take 1 tsp paprika
- Prepare 3 Tblsp tahini
- Get 1 tsp salt and black pepper
Preheat an outdoor grill for medium-high heat and lightly oil grate. This lemon tahini dressing is oil-free, dairy-free and vegan. It's a tasty, creamy, zesty salad dressing that's super versatile and adaptable. Place the chickpeas, cumin and spices, along with a good pinch of salt and pepper, in a blender and blitz to a fine paste.
Instructions to make Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,😚:
- Put in blender or food processor, spinach, chickpeas, feta, Garlic, salt, pepper, onion powder, cumin, 1 Tblsp oil, panko bread crumbs blend to a coarse consistency pour flour in tray make patties and dust with flour, heat up remaini g oil in frying pan once warm add patties cook for 2 mins per side, or until golden.
- Tahini Dressing -put all ingredients in blender or food processor and blend till smooth put in refrigerator to chill.
- Burger Buns - Toast in oven or grill pan,
- Put Tahini Dressing on bun then fresh spinach, Pattie enjoy!
Combine all the dressing ingredients and season to taste. Serve the koftas warm with the dressing on the side. "Spinach and chickpeas" is something you eat because you should — it is healthy and you aspire to be. Espinacas con garbanzos is something you Sorry, just to clarify, the lemon tahini dressing is in the linked warm butternut squash and chickpea salad recipe, not in the spinach and garbanzos recipe. This tangy and sweet lemon tahini dressing is perfect on everything! Drizzle on salads, buddha bowls, falafel or veggie burgers.
So that’s going to wrap it up with this special food spinach, chickpea and feta burger w/lemon tahini dressing,,😚 recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
