Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baiguni. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Baiguni is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Baiguni is something that I’ve loved my entire life. They’re fine and they look fantastic.
Official Music Video Of New Nepali Song , Baiguni Baiguni. performed By Sujata Verma. Album : " BINAYA" Artist : Sujata verma Lyricist & music composer. This page is created by somebody of Baiguni.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baiguni using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Baiguni:
- Prepare 1 brinjal cut lengthwise
- Prepare Besan (chickpea flour)
- Take Kalonji
- Make ready Haldi
- Make ready Salt
- Prepare Soda
- Make ready Water
Steps to make Baiguni:
- Cut brinjal lengthwise
- Mix water in besan…don't make it too thin nor too thick..add salt, haldi, kalonji and eno to this mixture
- Dip the brinjal in the mixture and fry in hot oil till golden brown…serve hot….
So that is going to wrap this up for this exceptional food baiguni recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
