Dry Mutton Kofta || Mutton balls ||Meatballs
Dry Mutton Kofta || Mutton balls ||Meatballs

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, dry mutton kofta || mutton balls ||meatballs. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

To get started with this recipe, we have to first prepare a few components. You can have dry mutton kofta || mutton balls ||meatballs using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Dry Mutton Kofta || Mutton balls ||Meatballs:
  1. Make ready 250 gms minced mutton
  2. Take 1 pc Onion
  3. Get leaves Coriander
  4. Prepare 2 pcs Green chillies
  5. Take 1 tbsp roasted gram flour
  6. Make ready 1 pinch turmeric powder
  7. Take 1 tsp chilli powder
  8. Take 1/4 tsp pepper powder
  9. Take 1/4 tsp cumin powder
  10. Make ready 1/4 tsp garam masala powder
  11. Get 1 tbsp ginger garlic paste
  12. Take 2 pcs eggs
  13. Get Salt as required
  14. Prepare Oil for deep fry

Mutton Koftas Recipe, How To Make Mutton Koftas Recipe. Mutton pieces or meat and is a delicious snack kofta recipe which are round deep fried meat balls. Add the above dry powder mix followed by ginger, turmeric powder, chili powder, garam masala. Mutton Kofta or Meat Balls are essentially the minced or ground meat mixed with onion and spices and shaped into balls. it's usually a dish in South.

Instructions to make Dry Mutton Kofta || Mutton balls ||Meatballs:
  1. Dry roast the mutton for 10mins in a pan with turmeric and salt to remove the water
  2. Now grind the roasted mutton then transfer it to a bowl,add the finely chopped onion & chillies,all the dry ingredients,egg,salt to the bowl mix all the ingredients.
  3. Make a ball and deep fry it in a pan

I must say this is one my favorite Mom's recipe. #meatballs #muttonkofta #yummyfood #nonvegrecipes Watch Full video at : https. A wide variety of mutton meatball machine options are available to you, such as condition, local service location, and applicable industries. Make into small lemon size balls and shallow fry them on with a little sliced onions to give flavor until cooked and golden brown. Delicious and crispy mutton keema kola urundai which can be served as a appetizer for any parties. Finally i made it few weeks back when hubby got minced mutton.

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