Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, creamy white chicken chili - slow cooker. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This creamy white chicken chili is made super easy in your slow cooker! Creamy with plenty of spice, it's the perfect companion on a chilly night! This is the ultimate comfort food!
Creamy White Chicken Chili - Slow Cooker is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Creamy White Chicken Chili - Slow Cooker is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have creamy white chicken chili - slow cooker using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Creamy White Chicken Chili - Slow Cooker:
- Take 1 large boneless, skinless chicken breast
- Make ready 1/2 yellow onion, diced
- Prepare 3 cloves garlic, minced
- Take 1 jalapeno, diced (seeds removed for non-spicy)
- Get 1 can (4 oz.) diced green chiles
- Get 2 cans (15 oz.) white beans, drained and rinsed
- Get 2 cups unsalted chicken broth
- Make ready 1 1/2 tsp. ground cumin
- Take 1 tsp. salt
- Get 1/2 tsp. dried oregano
- Prepare 1/2 tsp. pepper
- Take 1/2 tsp. ground coriander
- Get 4 oz. brick style cream cheese, cut into cubes
- Take Juice from 1/2 lime
Use a can of cream-style corn as part of the soup base instead of broth - its natural creaminess is a. A thick and creamy white chicken chili! This hearty and flavorful meal is packed full of chicken, veggies, beans… and cheese! And, it's so easy to whip up in the slow cooker, you can't pass this one up!
Instructions to make Creamy White Chicken Chili - Slow Cooker:
- Grease your slow cooker (a 4 or 6 qt size is good for this recipe). Place all ingredients in EXCEPT for the lime juice (which will get added in at the end). Place the lid on and cook on low heat for 6-7 hours, or until the chicken is fall apart tender.
- After cook time is up, remove the chicken from the slow cooker and shred it up. Stir it back into the chili along with the lime juice.
- Add your favorite toppings and enjoy! To reheat leftovers, just place the amount you want reheated into a small pot over medium heat for 5-10 minutes, until completely heated through.
Add this creamy slow cooker white chicken chili to your dinner plans! This Creamy White Chicken Chili will warm you up on a cold day. It is a perfect entree to feed a crowd or take along in your slow cooker to a party or even tailgating. Hi, it's Donna from Whole Food Bellies again, and today I have a scrumptious no bean slow cooker white chicken chili to share with you. Remove chicken from the slow cooker and shred, using two forks.
So that is going to wrap this up for this special food creamy white chicken chili - slow cooker recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
