Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, baked hundvo muffins. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Baked Hundvo Muffins is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Baked Hundvo Muffins is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have baked hundvo muffins using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baked Hundvo Muffins:
- Prepare 1 cup Gramflour
- Make ready 1/3 cup rice flour
- Prepare 1/2 cup Semolina
- Get 1 cup sour curd
- Prepare 1/4 cup grated carrot
- Make ready 1/3 cup chopped cauliflower
- Get 1/4 cup chopped fresh coriander
- Make ready 1/4 tsp baking soda
- Make ready 1/2 tsp salt
- Make ready 1 tbsp oil for Tempering
- Take For Dry spices:
- Take 1/2 tsp cumin seeds
- Prepare 1/2 tsp mustard seeds
- Take 1 pinch Asafoetida
- Make ready 1/4 tsp turmeric powder
- Make ready 5-6 curry leaves
Steps to make Baked Hundvo Muffins:
- Mix all the ingredients & keep aside for resting at least 10 minutes.
- Temp all the dry spices with oil mixing with the batter.
- Greased the mold with ghee. Pour the batter. Baked it for 20-25 minutes at 150°c tempreture.
So that’s going to wrap it up with this special food baked hundvo muffins recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
