Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, alligator chili and beans. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Alligator chili and beans is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Alligator chili and beans is something that I’ve loved my entire life.
Browse Our Collection Of Exciting Chili Recipes Online. As a vegetarian I was impressed with this recipe because I could easily substitute extra beans (cannellini and black beans) and vegetables for the alligator meat (I hate soy and won't use it!). This recipe has lots of beans and spices so it's a great basic chili recipe.
To begin with this recipe, we have to first prepare a few components. You can have alligator chili and beans using 22 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Alligator chili and beans:
- Get 1 lb alligator meat
- Take 1 lb ground chuck
- Take 1 sweet onion med diced
- Make ready 1 green bell pepper med diced
- Take 15 oz black beans drained
- Take 15 oz kidney beans drained
- Prepare 32 oz crushed tomatoes
- Prepare 32 oz V8 tomato juice spicy hot
- Make ready 2 tbsp Evoo
- Take sea salt
- Get black pepper
- Get 2 tsp Ghost pepper infused salt (optional)
- Make ready 1 tbsp Cajun seasoning
- Get 2 tsp cayenne pepper
- Prepare 2 tsp cinnamon
- Take 1 tsp ground ginger
- Prepare 2 tbsp chili powder
- Get 2 tsp celery salt
- Get 1 tbsp marjoram leaves
- Take 1 tbsp ground cumin
- Make ready 1 tbsp smoked paprika
- Prepare 2 chipotle peppers in adobe sauce, minced
Add pinto beans, tomato sauce and chicken stock, bring to a low boil, and reduce to simmer. Add chili powder and cumin, stir well into mixture, and allow to cook one hour, stirring occasionally. Once alligator is tender, season to taste using salt and black pepper. Alligator chili and beans is something that I've loved my entire life.
Instructions to make Alligator chili and beans:
- Oil large skillet with evoo and sweat onions and bell pepper at low heat until onions become translucent.
- Put all dry (excluding salt and black pepper) seasonings in a separate bowl and mix them
- Once onions are translucent transfer onions and bell peppers to crock pot
- Use skillet to cook the ground chuck and ground alligator meat, raise to med high heat and constantly fold in pinches of the salt and pepper until to desired taste and evenly brown.
- Add small amounts of dry seasoning mixture to developed flavor then add beans, crushed tomatoes, chipotle peppers to skillet and continually stirring and pinching in seasonings
- Once at a good simmer and flavor has reached desired level add mixture into crock pot with V8 juice and all remaining seasonings.
- Thoroughly mix and place at 2 and a half hours on low heat
- After done cooking give a taste to see if any additional salt, pepper, or spice would be desired, if so add, mix and simmer for 5 minutes then enjoy
Increase heat to medium-high heat and stir in the ground alligator. Cook and stir until the meat is crumbly, and evenly browned. Stir in the crushed tomatoes, tomato-vegetable juice cocktail, black beans, kidney beans, and chipotle chile.. Stir in the crushed tomatoes, tomato-vegetable juice cocktail, black beans, kidney beans, and chipotle chile. Season with chili powder, cumin, cinnamon, smoked paprika, celery salt, ground ginger, salt, and pepper.
So that’s going to wrap this up with this exceptional food alligator chili and beans recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
