Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, marmite pork ribs. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Marmite Pork Ribs is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Marmite Pork Ribs is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook marmite pork ribs using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Marmite Pork Ribs:
- Make ready Pork ribs marinade
- Take 12 pcs pork short ribs
- Prepare 1 tbsp Soy sauce
- Get 1 tbsp hao xing wine
- Make ready Pepper
- Get Corn starch
- Prepare Sauce
- Make ready 1 tsp vegemite
- Make ready 3 tbsp honey
- Prepare 1 tsp soy sauce
- Get 1 tbsp worchester sauce
- Take 3 garlics
- Make ready 1 shallots
- Get Oil
- Make ready Additional
- Prepare Toasted sesame seeds
Steps to make Marmite Pork Ribs:
- Marinade pork ribs for minimum 1 hour. Afterwards, heat a pan and oil, deep fry the pork ribs. Coat pork ribs with additional corn starch for crunchiness. Then, doublefry.
- Mix vegemite and honey in a bowl, then dilute with hot water.
- Heat a pan, fry garlic and shallots, then add the mixing sauce. Add worchester sauce and other seasoning. Stir and taste. Next, bring the fried pork ribs in and add diluted corn starch to thicken.
So that is going to wrap it up for this exceptional food marmite pork ribs recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
