White Chicken Chili
White Chicken Chili

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, white chicken chili. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

White Chicken Chili is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. White Chicken Chili is something which I’ve loved my entire life. They’re nice and they look wonderful.

This White Chicken Chili is hearty, warming, creamy and perfectly comforting. It's a great alternative to traditional beef chili and makes a simple, yet completely delicious dinner! This creamy white chicken chili is made super easy in your slow cooker!

To get started with this recipe, we must prepare a few components. You can have white chicken chili using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make White Chicken Chili:
  1. Take 2 Rotisserie Chickens (Deboned and chopped) discard skin
  2. Take 2 can 19oz Cannellini Beans (White Kidney)
  3. Take 1 as needed Olive Oil
  4. Prepare 2 can 19oz Chick Peas
  5. Get 2 can 32oz Chicken Broth
  6. Prepare 6 clove Minced Garlic
  7. Take 1 large Sweet Onion
  8. Take 3 packages McCormick White Chili Seasoning
  9. Get 1/3 cup Heavy Whipping Cream
  10. Take 1/4 cup Butter
  11. Prepare 1 as needed Chopped Cilantro or Green Onions
  12. Take 1 as needed Colby and Monterey Jack Cheese
  13. Prepare 1 Lime Tortilla Strips (Salad Topping Section)
  14. Make ready 1 Lime

It's one of our favorite instant pot recipes! This White Chicken Chili is proof that chili doesn't have to be red and beefy to be delicious. Healthy white chicken chili that's nice and creamy, yet there's no cream! Made with green chile, chicken, corn and blended chickpeas to make it thick and creamy.

Instructions to make White Chicken Chili:
  1. In a large stock pot heat olive oil and butter, sauté onions and add garlic. ( Don't over cook the garlic)
  2. Add chopped rotisserie chicken and McCormick White Chili Seasoning then brown lightly. (Add additional oil if needed)
  3. Add all beans and chicken broth. Add more or less chicken broth for your preferred consistency.
  4. Add heavy Whipping Cream at the end.
  5. Garnish with cheese, lime tortilla strips, cilantro or green onions, sour cream and a slice of lime!

This white chicken chili recipe uses cannellini beans and diced chicken breasts in a chicken broth base. For something different, cook up a pot of the Neelys' White Chicken Chili recipe, spiced with peppers and spritzed with fresh lime juice, from Food Network. How to make white chicken chili. Begin by combining half of the white beans in a food processor with one cup of the chicken broth. Process until you have a smooth purée.

So that is going to wrap it up with this special food white chicken chili recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!