Vegetable soup with Naan bread
Vegetable soup with Naan bread

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, vegetable soup with naan bread. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Vegetable soup with Naan bread is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Vegetable soup with Naan bread is something which I have loved my entire life.

In Indian cuisine, naan bread is often served with a curry or a dal (lentils). The curry can be of paneer (cottage cheese) or a mix of vegetables. Preferably naan bread should be eaten hot. as once it cools down then it becomes dense, hard and loses its taste.

To get started with this particular recipe, we must prepare a few ingredients. You can cook vegetable soup with naan bread using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Vegetable soup with Naan bread:
  1. Prepare 2 medium potatoes peeled and diced
  2. Get 1 large carrot peeled and diced/sliced
  3. Take 2 medium baby marrows sliced
  4. Prepare 1 medium onion chopped
  5. Make ready 1 chicken stock
  6. Prepare 1 packet Knorr vegetable cup s soup
  7. Take 1 teaspoon curry powder
  8. Take 1 tablespoon cooking oil
  9. Get Pinch salt or more when needed

Serve Naan with Daal, Chola, Palak Paneer or any vegetable dish. This recipe makes the best naan I have tasted outside of an Indian restaurant. first time and pea soup the second. I imagine that freezing them and letting them thaw would have the same I loved the taste of this bread because it's so close to what's served in some of my favorite Indian restaurants. Naan is a traditional flat bread from India, while pita bread is eaten in the Mediterranean and Middle East.

Instructions to make Vegetable soup with Naan bread:
  1. Place sliced baby marrows in a pot with simmering water. Let the water evaporate. Add cooking oil, onion, salt, curry, paprika, and let it cook for 3 minutes! Mix your soup with 250 ml of boiling water, chicken stock and pour in your veggies (carrots, potatoes) and Knorr vegetable cup a soup.
  2. Stir until the soup has thicken up, let it simmer on low heat and enjoy

Or wrap it around meat and vegetables for a wrap sandwich, like Soft, pillowy, homemade naan is easier to make than you think and it's great for sandwiches, pizza, dipping into soups and. Serve with rice and save the naan breads for a weekend. This Vegetable Quinoa Soup is healthy, hearty and easy to make! Healthy and well-balanced, this Vegetable Quinoa Soup filled with hearty vegetables, protein rich quinoa and beans is Bread: Serve with a slice of homemade Artisan Bread, soft & chewy Naan Bread, or gluten-free Socca flatbread for. Vegan naan bread - these soft vegan flatbreads are perfect for serving alongside curry and are easy to make too.

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