Rice Flour Potato Onion Pakoras
Rice Flour Potato Onion Pakoras

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, rice flour potato onion pakoras. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Rice Flour Potato Onion Pakoras is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Rice Flour Potato Onion Pakoras is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook rice flour potato onion pakoras using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Rice Flour Potato Onion Pakoras:
  1. Take 1 1/2 cups Rice Flour
  2. Prepare 1 tsp Salt or to taste
  3. Get 2 Onions thinly sliced
  4. Get 2 Potatoes thinly cut
  5. Get 1 tsp Cumin powder
  6. Take 1 tsp Ginger garlic paste
  7. Prepare 1 tbsp Red chilli powder
  8. Get 1/4 tsp Turmeric powder
  9. Prepare 1 Pinch Asafoetida or Hing
  10. Get 1/8 tsp Baking Soda
  11. Make ready 2 Sprigs Curry Leaves torn
  12. Prepare Water as required
  13. Take Oil as required for frying
Steps to make Rice Flour Potato Onion Pakoras:
  1. Make a thick yet a fluffy batter using all the ingredients mentioned using water as required. Keep aside for 15 minutes or a little more.
  2. Meanwhile heat Oil for frying on a medium high heat after a standing time of considerable duration. Drop small balls of the batter in Oil and fry until golden brown and crisp. Do it on a medium high heat only.
  3. Fry in batches of 2 or 3 or as required. Serve these gorgeous Pakoras or Fritters with a dip of your choice. Also garnish with some fried Curry Leaves before serving. Enjoy!

So that’s going to wrap it up with this special food rice flour potato onion pakoras recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!