Mini Crustless veggie quiches
Mini Crustless veggie quiches

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mini crustless veggie quiches. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Mini Crustless veggie quiches is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Mini Crustless veggie quiches is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mini crustless veggie quiches using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mini Crustless veggie quiches:
  1. Make ready 6 Eggs
  2. Prepare 1 small Onion, peeled and chopped
  3. Make ready 100 g Broccoli, washed and sliced
  4. Make ready 100 g Cauliflower, washed and sliced
  5. Make ready 250 g Any cheese of you choice, grated
  6. Prepare 50 g Feta cheese
  7. Get 250 g Swiss chard spinach, cleaned and roughly chopped
  8. Get 4 Baby marrows, cleaned and grated
  9. Prepare 250 g any mushrooms of your choice, cleaned and roughly chopped or torn
  10. Get 250 ml milk
  11. Get 1/2 teaspoon garlic flakes
  12. Take Pinch dried Oregano
  13. Prepare Pinch Cayenne pepper
  14. Take Pinch chilli flakes
  15. Take 2 tablespoons extra virgin olive oil
  16. Take to taste Salt and pepper
Steps to make Mini Crustless veggie quiches:
  1. Preheat oven to 180 degrees C. On the stove, Sauté on a medium heat, all the veggies(excluding the baby marrow) in a pan with olive oil. Set aside to cool once cooked.
  2. In a bowl, add the milk, eggs, both cheeses and beat lightly to combine.
  3. Add the sautéed veggie mix to the milk and egg mixture and stir to combine.
  4. In a lightly greased muffin pan or round pie dish, add the quiche mixture and bake for 20-25 minutes until set and golden brown around the edges. Take out of the oven and set aside to cool. Serve with a salad of your choice or as is. Any protein or other veg can of course be added to this recipe.

So that’s going to wrap this up with this exceptional food mini crustless veggie quiches recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!