Chakalaka
Chakalaka

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chakalaka. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chakalaka is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Chakalaka is something which I’ve loved my whole life. They’re nice and they look fantastic.

Chakalaka - a refreshing spicy tomato bean relish that will provoke your taste bud. Chakalaka is a dish that originates from South Africa and it is staple throughout the country. Chakalaka is a spicy South African vegetable relish consisting of tomatoes, beans, and onions as its Originally, chakalaka was invented in Johannesburg, where it became a staple dish.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chakalaka using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chakalaka:
  1. Get 3 carrots
  2. Get 3 baby marrows
  3. Prepare 1 onion
  4. Take 1 green pepper
  5. Make ready 1 spoon garlic and ginger in periperi
  6. Get 1 tin Koo beans

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Steps to make Chakalaka:
  1. Fry onion, add your chopped rounded carrots stir till carrots half done.
  2. Add your green pepper, your ginger with garlic and periperi.
  3. Add your baby marrows keep stirring for +- 20 minutes.
  4. Then add your Koo beans stir for about 5 minutes. Then Wala!

So that is going to wrap this up for this exceptional food chakalaka recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!