Grilled Kalbi Skewers (for Cookouts)
Grilled Kalbi Skewers (for Cookouts)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, grilled kalbi skewers (for cookouts). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Grilled Kalbi Skewers (for Cookouts) is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Grilled Kalbi Skewers (for Cookouts) is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook grilled kalbi skewers (for cookouts) using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Grilled Kalbi Skewers (for Cookouts):
  1. Take I use American cup measurements in this recipe (1 cup = 240 ml)
  2. Take 400 grams Kalbi beef (short ribs)
  3. Get For the marinade:
  4. Make ready 100 ml Brown sugar
  5. Take 100 ml Soy sauce
  6. Prepare 50 ml Water
  7. Prepare 2 tbsp Mirin
  8. Take 1/2 onion Onion (finely chopped)
  9. Take 2 clove Garlic (finely chopped)
  10. Get 1 tbsp Sesame oil
  11. Take 1/4 tsp Black pepper
  12. Prepare 1/2 stalk Japanese leek (sliced thinly into rounds)
Instructions to make Grilled Kalbi Skewers (for Cookouts):
  1. Prepare the meat by slicing it into bite-sized pieces. Combine all the marinade ingredients in a bowl and mix together.
  2. Place your bite-size cubes of beef and the marinade from Step 1 into a Ziploc bag or similar. Make sure you create a vacuum and press out any excess air. Let marinate in the refrigerator for 4 hours to overnight.
  3. Once your cubes of beef have been thoroughly marinated, skewer them on bamboo sticks. (It'll be easier to push the skewers through if you soak them in water beforehand.)
  4. Once you cook both sides for 3-4 minutes each, you're all done! When preparing these for home parties, it might be better to remove the cubes of meat from their skewers and plate them before serving.

So that is going to wrap it up for this special food grilled kalbi skewers (for cookouts) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!