Octopus fry with sautéed bean sprouts
Octopus fry with sautéed bean sprouts

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, octopus fry with sautéed bean sprouts. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Octopus fry with sautéed bean sprouts is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Octopus fry with sautéed bean sprouts is something which I have loved my whole life.

Stir in salt and bean sprouts. Octopus Stir fried Cooking Recipe - Cooking With Sros. Bean sprout stir fry is a traditional dish you'll see in Chinese households on the Mainland.

To begin with this particular recipe, we must prepare a few components. You can cook octopus fry with sautéed bean sprouts using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Octopus fry with sautéed bean sprouts:
  1. Make ready Octopus fry
  2. Take 1 Octopus leg 🐙
  3. Make ready 2 tbsp ☆ soy sauce
  4. Get 2 tbsp ☆ cooking sake
  5. Make ready 1 tsp ☆ ginger, grated
  6. Take 1 tsp ☆ garlic, minced
  7. Take 1/2 tsp ☆ dried green seaweed powder
  8. Get 2 TBSP potato starch
  9. Prepare 2 TBSP flour
  10. Get Bean sprouts sauté
  11. Take 1 bag bean sprouts (255g)
  12. Make ready Dash salt
  13. Get Dash pepper
  14. Get Dash bonito soup stock (hondashi)
  15. Take 1 tsp soy-sauce

Chicken and Bean Sprouts is a classic Chinese stir-fry dish and is a refreshing, and easy-to-make stir fry made with chicken breast and crunchy bean Mung bean sprouts and soy bean sprouts are the two main types of bean sprouts used in Chinese cooking, and they are distinctly different Mung bean sprouts or bean sprouts is a favourite healthy vegetarian option which is often paired with Hainanese chicken rice. Sauteed Bean Sprouts, Bean Sprouts Chinese Style. Bean sprouts are usually used as accompanying ingredients in many Asian dishes especially noodles. I'm not sure how many of you are into bean sprouts, but this is a recipe I truly love I actually have a sprouting jar but…too lazy.

Instructions to make Octopus fry with sautéed bean sprouts:
  1. Cut octopus into bite sized pieces.
  2. In a small bowl, mix all the ingredients ☆ and add octopus. Let it sit for 10 minutes.
  3. Add flour and mix well. Then add potato starch. This way, you can limit the possibility of an explosion of the oil. (it's a smart idea to hold the lid of a pan in front of your face to defend yourself 😂)
  4. Cook it for 3 minutes and set it aside. 👍
  5. Now it’s time for bean sprouts. In a large pan, high heat sauté the bean sprouts for 3 minutes.
  6. Add salt, pepper, hondashi, soy sauce. Turn off the heat.
  7. Add fried octopus and mix it together. Sprinkle more dried seaweed flakes (Aonori) at the end for flavor.

I cannot be saved, I know 😉. For a satisfying meal, I love to eat this bean sprouts stir-fry with rice. Octopus may seem like the sort of thing you only order while out at a fancy restaurant, but the truth is, you can cook this impressive sea creature at. Whether you're roasting, grilling, or pan frying, get ready to have a new favorite homemade seafood dish you'll be serving to highly impressed friends. Sauteed Bean Sprout in Peanut Sauce with Crispy TofuKusina Ni Teds.

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