Street style Vada Pav
Street style Vada Pav

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, street style vada pav. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Street style Vada Pav is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Street style Vada Pav is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have street style vada pav using 18 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Street style Vada Pav:
  1. Prepare 250 Flour
  2. Make ready 50 mlWater
  3. Make ready Patato boiled 300 g.m
  4. Take 4 Green chill
  5. Make ready Mustard seeds 3 bsp
  6. Take Turmeric powder as required
  7. Get leaves Curry
  8. Take 2 tbsp Coriander
  9. Take 1 pinch Baking sods
  10. Prepare to taste Salt
  11. Make ready 8 Buns
  12. Take 2 tbsp Coriander
  13. Take 4 clove Garlic
  14. Take Oil to deefry
  15. Prepare Red chilli powder
  16. Prepare 4 tbsp Tamarind Chutney
  17. Get Asafoetida as required
  18. Prepare leaves Curry
Instructions to make Street style Vada Pav:
  1. Heat 2-3 tsp oil in a small Pan.
  2. Add 2 tsp mustard seeds
  3. And as they crackle add garlic pods to it.
  4. Add boiled potatoes green chillies asafoetida
  5. Add turmeric powder salt and red chilly powder
  6. Add coriander leaves.
  7. Mix everything well and make small tomedium balls
  8. From the mashed potatoes.
  9. Flatten these ball a bit Cover and keep aside.
  10. In another bowl make Smooth batter from gram flour
  11. Turmeric powder baking soda and salt.
  12. Heat oil in a wok.
  13. Dip the flattened Patato balls in the batter and coat it evenly with the batter and fry.
  14. Slice the bun from center without breaking them.
  15. Spread green chutney on one part and tarind chutney on another part of the bun in between.
  16. Sprinkle some chat masala on the chutney.
  17. Place the hot batata vada sandwich in the center.
  18. Serve vada pavwith some fried green chilies.

So that is going to wrap it up for this exceptional food street style vada pav recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!