Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mixed vegetables stuff paneer paratha. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mixed vegetables stuff paneer paratha is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Mixed vegetables stuff paneer paratha is something which I have loved my entire life.
Stuffed paratha Veg stuffed paratha Mixed vegetables stuffed paratha Veg paneer stuffed paratha Veg paratha with paneer Gobhi paneer capsicum paratha Lunch box recipe Breakfast recipe Diet food Diet paratha Healthy recipe Kids recipe. Whole Wheat Indian flatbread stuffed with crumbled paneer (indian cottage cheese). This Paneer paratha makes a filling breakfast or lunch!
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mixed vegetables stuff paneer paratha using 23 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mixed vegetables stuff paneer paratha:
- Prepare For dough
- Make ready 1 &1/2 cup wheat flour
- Prepare 1 tsp carom seeds
- Prepare 1 tsp sesame seeds
- Get 2 tsp oil
- Take to taste salt
- Prepare Water as required
- Get For stuffing
- Make ready 2 tbsp Finely chopped cabbage
- Get 2 tbsp beetroot
- Make ready 2 tbsp capsicum
- Take 2 tbsp carrot
- Get 3 tbsp pumpkin
- Make ready 2 big chopped Onion
- Prepare 1 tbsp coriander
- Prepare 2 chopped colocasia(Arbi) leaves
- Make ready to taste Salt
- Get 1 tsp turmeric
- Prepare 2 tsp ginger, garlic, chili paste
- Get 1/4 tsp asafoetida
- Make ready 2 tsp poha for binding
- Take 75 grams grated paneer
- Make ready 3 cubes amul cheese
Paneer Paratha is an Indian flatbread made with whole Paneer paratha is one of the many popular paratha varieties from Punjab. Paneer paratha, a stuffed Indian flatbread made with whole wheat flour, homemade paneer, desi ghee, Indian spices and fresh coriander. I have tried innumerable varieties of paneer paratha recipes over the years using a combination of different spice mixes, with and without onion. In a bowl, mix together wheat flour, salt and oil.
Instructions to make Mixed vegetables stuff paneer paratha:
- Make paratha dough by combining wheat flour, salt, carom seeds, sesame seeds, oil and water. Knead it until dough is soft and smooth. Cover and keep the dough aside for 15 minutes.
- Make stuffing by combining finely chopped cabbage,beetroot,carrot, capsicum,onion,coriander, pumpkin,colocasia(arbi)leaves,salt,turmeric,ginger-garlic-chili paste,asafoetida,poha and grated paneer. Mix it well.
- Make ball sized dough, dust it with wheat flour and roll gently. Put the stuffing into middle of the dough and close it by gathering all edges. Again dust it with wheat flour and gently roll paratha.
- Heat the pan on medium low heat and place stuffed paratha on hot pan. Once base it partly cooked, flip paratha. You can add little ghee/oil on both side while cooking paratha. Flip paratha 1-2 times until it is completely cooked.
- Delicious and healthy stuffed paratha is ready to eat. Sprinkle some cheese on top. Serve this delicious paratha with curd, pickle or chutney.
Add water, little at a time and prepare a soft and pliable dough just as you make for chapati. Stuffed Mixed Vegetable paratha is a delicious paratha that has the nutrients of all the veggies. If your little ones are not eating their veggie portion then this paratha will definitely help you. Paneer Paratha is nothing but Indian bread stuffed with cottage cheese. It is a filling and healthy dish usually served with raitha or curd or pickl.
So that’s going to wrap this up for this exceptional food mixed vegetables stuff paneer paratha recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
