Spicy BONITO
Spicy BONITO

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, spicy bonito. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spicy BONITO is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Spicy BONITO is something that I’ve loved my whole life.

That quality in the eggplant is accentuated by the slightly smoky katsuobushi, or flakes of cured, smoked, and dried bonito, and offset by the sliced scallions and spicy grated ginger. If you like your soup extra spicy, add a bit more gochujang (Korean hot pepper paste) or even a bit of the kimchi juice for an additional kick. Add bonito flakes and stir once to submerge them.

To begin with this particular recipe, we must prepare a few ingredients. You can have spicy bonito using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spicy BONITO:
  1. Prepare 2 fresh Bonito fish
  2. Get 3 clove garlic, sliced
  3. Prepare 5 small shallot, sliced
  4. Prepare 2 large tomato, sliced
  5. Take Bird's eye chillies (I use about 30 so very hot) blend roughly
  6. Prepare 4 pieces kaffir lime leaves
  7. Take 2 cm galangal thinly sliced
  8. Take 3 salam leaves (bay leaves)
  9. Prepare Enough lemon basil (you can change with spring onions)
  10. Take 3 tablespoon sweet soy sauce
  11. Take 1 teaspoon sugar
  12. Get to taste Salt
  13. Make ready Oil to sauteing

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Steps to make Spicy BONITO:
  1. Clean the fish, then roast or boil it. Then throw away the thorns and just take the meat.
  2. Then saute all the spices that have been sliced ​​until fragrant. Then add the tomatoes and fish and sauté until evenly distributed.
  3. Add salt and sugar sweet soy sauce seasoning, then taste test if it is right can be removed and served. - Enjoy with warm rice to accompany your lunch or dinner.

Dry mexican chiles (Guajillo & Mulato), peanuts.

So that is going to wrap it up with this special food spicy bonito recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!