Egg, Shrimp and Asparagus Chaa (Stir-fry) with the Fragrance of Bonito
Egg, Shrimp and Asparagus Chaa (Stir-fry) with the Fragrance of Bonito

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, egg, shrimp and asparagus chaa (stir-fry) with the fragrance of bonito. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Egg, Shrimp and Asparagus Chaa (Stir-fry) with the Fragrance of Bonito is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Egg, Shrimp and Asparagus Chaa (Stir-fry) with the Fragrance of Bonito is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have egg, shrimp and asparagus chaa (stir-fry) with the fragrance of bonito using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Egg, Shrimp and Asparagus Chaa (Stir-fry) with the Fragrance of Bonito:
  1. Get 3 Egg
  2. Make ready 100 grams Shrimp
  3. Prepare 100 grams Asparagus
  4. Prepare 50 ml Bonito dashi base mentsuyu (2x concentrate)
  5. Make ready 1 pinch Salt
  6. Get 1 tsp Sugar
Steps to make Egg, Shrimp and Asparagus Chaa (Stir-fry) with the Fragrance of Bonito:
  1. I used frozen shrimp. Defrost, then microwave for about 2 minutes. You can just use thin asparagus stalks. Cut them up to about the same size as the shrimp, and boil for 1 minute. Let cool down.
  2. When the shrimp and asparagus have cooled down, dust lightly with katakuriko. Beat the eggs and season lightly with salt and sugar.
  3. Heat vegetable oil in a pan, and add the eggs. Immediately add the shrimp and asparagus. Stir fry while coating with the egg. When the egg is soft set, pour in the bonito dashi based sauce around the perimeter of the pan (on the hot surface so it sizzles). Finished.

So that’s going to wrap this up for this special food egg, shrimp and asparagus chaa (stir-fry) with the fragrance of bonito recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!