Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cream cheese bacon cheddar chicken. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Cream Cheese Bacon Cheddar Chicken is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Cream Cheese Bacon Cheddar Chicken is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook cream cheese bacon cheddar chicken using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cream Cheese Bacon Cheddar Chicken:
- Get small boneless skinless chicken breasts
- Prepare olive oil
- Take bacon
- Get cream cheese
- Prepare shredded cheddar cheese
- Prepare salt & pepper
- Get Garlic Powder
- Get Green onions chopped
Steps to make Cream Cheese Bacon Cheddar Chicken:
- Preheat oven too 400°F. Line a 9x13in baking dish with aluminum foil for easy cleanup.
- Cook bacon and tear or cut into bits. Set aside.
- Put chicken breasts in baking dish, drizzle with olive oil, then sprinkle with salt, pepper, and garlic powder. Flip & repeat this step on the other side.
- Cut the cream cheese into 4 equal sections. Set one on top of each chicken breast.
- Sprinkle half of the bacon on chicken breast, then half of the shredded cheddar cheese.
- Sprinkle remaining bacon on chicken breast, then the remaining shredded cheddar cheese.
- Bake in preheated oven 20-25 minutes depending on thickness of chicken breast.
- Let set about 5 minutes before serving. Top with green onions and enjoy!
So that is going to wrap it up for this exceptional food cream cheese bacon cheddar chicken recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
