Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy italian: bonito and tomato carpaccio. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Easy Italian: Bonito and Tomato Carpaccio is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Easy Italian: Bonito and Tomato Carpaccio is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy italian: bonito and tomato carpaccio using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Italian: Bonito and Tomato Carpaccio:
- Get 1 pack Seared bonito
- Get 8 to 12 Cherry tomatoes
- Prepare 4 to 6 A) Fresh basil or shiso leaves (shredded roughly)
- Prepare 1 clove A) Garlic (minced)
- Get 3 tbsp A) Extra virgin olive oil
- Get 1 1/2 tbsp B) Balsamic vinegar
- Get 1/3 to 1/2 teaspoon B) Krazy salt
- Prepare 1 dash B) Soy sauce (to your liking)
- Take 1 C Mesclun
- Prepare 4 cup Fresh basil or shiso leaves (to garnish)
Instructions to make Easy Italian: Bonito and Tomato Carpaccio:
- Mix all the A) ingredients in a bowl and let sit for at least 30 minutes. The basil leaves turns black from contact with air, so make sure to keep it completely under oil to let the flavor blend in well.
- Parboil the tomatoes and chill in the refrigerator for more than 30 minutes. Even if it's too much trouble, the tomato will be more smooth and delicious if you parboil it!
- Add the B) ingredients to Step 1. Cut the tomatoes into 1/4s or 1/8 and marinate. Chill in the refrigerator for another 20-30 minutes. It's fine without soy sauce!
- Cut the half frozen seared bonito and serve it in a plate with C). Pour C) together with the sauce for marinating and then it is done. I recommend a light-bodied red wine with this recipe!
So that is going to wrap this up for this special food easy italian: bonito and tomato carpaccio recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
