Spaghetti jollof and beef sausage
Spaghetti jollof and beef sausage

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, spaghetti jollof and beef sausage. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Spaghetti jollof and beef sausage is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Spaghetti jollof and beef sausage is something that I have loved my entire life.

Jollof spaghetti is very popular Nigerian dish. This simple but tasty food is well combined with different ingredients. This time we will tell you how to.

To get started with this recipe, we must prepare a few ingredients. You can cook spaghetti jollof and beef sausage using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Spaghetti jollof and beef sausage:
  1. Prepare 2 packs Spaghetti
  2. Take 1 pack beef sausage
  3. Make ready 4 big bulbs fresh tomatoes
  4. Make ready Fresh chilli pepper
  5. Make ready 4 big scotch bonnet pepper (tatashe)
  6. Get 1 medium tin tomatoes puree
  7. Make ready Vegetable oil
  8. Get Green pepper
  9. Make ready Carrot
  10. Make ready Green Peas/beans
  11. Make ready 1 large onion bulb
  12. Get Crayfish (optional)
  13. Get Salt
  14. Make ready Spices

There are many types of such dish, you. Brown ground beef, season to taste with salt and pepper, drain and set aside. Cut link sausage up into meatball size pieces, brown, drain, and set aside. If making sauce for lasagna, remove sausage from casings and brown with the ground beef.

Instructions to make Spaghetti jollof and beef sausage:
  1. Blend the fresh tomatoes, peppers together and set aside
  2. Parboil Spaghetti (optional)
  3. Chop vegetables,onion etc
  4. Put pot on heat.add vegetable oil allow to heat.add some spices,chopped onion and fry on low heat for some minutes.
  5. Add tomatoes puree and turn consistently to prevent burns.turn and leave on heat till tomatoes is almost dry and separates from oil looking very reddish😆
  6. Add blended fresh tomatoes,peppers and allow to fry. Add spices,salt
  7. Pour in your Spaghetti turn with a wooden spatula or turning stick to prevent burning.cover and allow to cook on medium heat
  8. Check from time to time to know if to add little water or not.check for salt and spices.when almost dry,add your chopped vegetables and cover.
  9. When dry you can turn to allow a small amount of burning and cover for 5 minutes. Then turn off gas.
  10. To fry the beef sausages:heat up small vegetable oil in a frying pan,add sausages in batches and fry. remember to turn and fry both sides.wont tke up to 5 minutes to fry a batch. Enjoy

A red sauce combining Italian sausage and ground beef for your favorite pasta. Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat flour. We all know that pasta is native to the Italians. Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on the taste buds of a first timer.

So that’s going to wrap this up with this special food spaghetti jollof and beef sausage recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!