Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, cabbage, red potatoes and beef sausage. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Cabbage, Red Potatoes and Beef Sausage is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Cabbage, Red Potatoes and Beef Sausage is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cabbage, red potatoes and beef sausage using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cabbage, Red Potatoes and Beef Sausage:
- Prepare ingredients
- Prepare 1 Cabbage Head
- Make ready 2 Hillshire Beef Sausage packs
- Take 1 1/2 white onion
- Get 2 green bell peppers
- Make ready 9 large to med red potatoes
- Take 1/2 stick butter
- Get 5 cup chicken broth
- Make ready 2 tbsp minced garlic
Steps to make Cabbage, Red Potatoes and Beef Sausage:
- have a stock pot for this recipie
- cut up cabbage, onions, peppers
- cut potatoes whatever size u like I personally do eighths
- take some butter melt it in pot, then add garlic, and cut up items and fry em till limp
- then put heat on med, add broth, potatoes, and cut up meat cover with liquids until everything is covered may need more or less.
- cover and keep on medium
- let boil until potatoes and cabbage are soft to your liking season as you like. Add red pepper flakes and some red hot too if you like.
So that’s going to wrap this up with this exceptional food cabbage, red potatoes and beef sausage recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
