Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pap and beef sausages. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pap and Beef Sausages is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Pap and Beef Sausages is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have pap and beef sausages using 1 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pap and Beef Sausages:
- Make ready 1 kg beef sausages
Instructions to make Pap and Beef Sausages:
- Clean the oven pan and place the sausages on the pan and switch the oven to 180 Celsius
- Let the sausage will grill until it's well cooked.
- Check the pan and prickling, the meat.
- The meat is ready to be served will be served with pap and gravy.
So that’s going to wrap it up with this special food pap and beef sausages recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
