Stuffed Peppers Sausage, Beef, and Apples
Stuffed Peppers Sausage, Beef, and Apples

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, stuffed peppers sausage, beef, and apples. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Stuffed Peppers Sausage, Beef, and Apples is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Stuffed Peppers Sausage, Beef, and Apples is something which I’ve loved my whole life.

When the stuffed peppers craving hits, this is the low-carb stuffed peppers recipe I make over and over. Maybe it's because I almost always have ground beef and Italian Sausage in the freezer and most of the other ingredients are things I keep on hand as well, so when I want to make this I usually. Use your choice of red, green, orange, or yellow bell peppers to make these beautiful stuffed veggies filled with savory meat and rice.

To begin with this recipe, we have to prepare a few ingredients. You can cook stuffed peppers sausage, beef, and apples using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stuffed Peppers Sausage, Beef, and Apples:
  1. Get 3-1/2 bell pepper different colored
  2. Get 1 pound ground sirloin
  3. Get 1 pound sausage
  4. Take 1 teaspoon pink Himalayan salt
  5. Take 1/2 teaspoon kosher salt
  6. Get 1 pound mixed vegetables
  7. Prepare to taste barbecue sauce I used peppered batch 89 optional
  8. Prepare 3 cups shredded apples

If you like stuffed banana peppers you will love this sausage & peppers soup! It's so easy to make and VERY An African hot pepper soup cooked with okra, bitter balls, seafood, chicken, beef, and shrimp. Hope you enjoy these stuffed peppers. I cook them many ways but this is my "go to" recipe.

Steps to make Stuffed Peppers Sausage, Beef, and Apples:
  1. Preheat oven 350 degrees Fahrenheit
  2. Mix the pink Himalayan salt, sausage, beef, and apple.
  3. Wash and cut the peppers in half and stuff with the mixture
  4. Bake in oven for an hour and 15 minutes till done
  5. Cook the vegetables and add stuffed Peppers to the top and serve
  6. Add barbecue sauce if you desire. I hope you enjoy!

This recipe is very light on the tomato sauce. Stuffed peppers are as versatile as they are healthy. You can really fill them with anything. Spiralized zucchini, quinoa, and turkey sausage stuffed peppers. This truly is the best stuffed peppers recipe!

So that is going to wrap it up with this exceptional food stuffed peppers sausage, beef, and apples recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!