Asparagus Risotto
Asparagus Risotto

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, asparagus risotto. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Asparagus Risotto is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Asparagus Risotto is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have asparagus risotto using 22 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Asparagus Risotto:
  1. Prepare Step 1
  2. Make ready 1 tbsp olive oil
  3. Get Step 2
  4. Get 1 cup sliced fresh mushrooms
  5. Get 1/2 cup chopped onion
  6. Make ready Step 3
  7. Get 2 tsp grated lemon peel
  8. Take 1 1/2 cup arborio rice
  9. Get Broth Mixture
  10. Get 1 1/2 cup water
  11. Take 2 1/4 cup condensed chicken broth
  12. Get 1/2 cup white wine
  13. Make ready Step 6
  14. Make ready 3 cup fresh cut asparagus, 2 inch pieces
  15. Take Step 8
  16. Make ready 1/3 cup water
  17. Prepare Step 9
  18. Prepare 1 tsp salt
  19. Take 1 tsp pepper
  20. Get 1/2 tsp greek seasoning
  21. Make ready 1/2 tsp garlic powder
  22. Prepare 1 tsp basil leaves
Instructions to make Asparagus Risotto:
  1. Heat oil in large non-stick skillet or wok.
  2. Saute onion and mushrooms for 5 minutes until mushroom liquid is evaporated
  3. Stir in rice and lemon peel
  4. Combine chicken broth with first amount of water and wine. Add 1/2c. of mixture to rice mixture and stir until evaporated.
  5. Add another 2 1/2c. of broth mixture, 1/2c. at a time.
  6. Add asparagus
  7. Add remaining 1 1/4c. broth mixture in 2 additions. Cook, stirring constantly until liquid is absorbed and rice is tender and creamy. Ensure that the asparagus is tender. If it isn't continue stirring on heat until they are.
  8. Add second amount of water
  9. Add the remaining ingredients; stir. Remove from heat. Serve immediately.

So that is going to wrap it up for this special food asparagus risotto recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!