Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, white cheddar mashed potatoes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
White Cheddar Mashed Potatoes is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. White Cheddar Mashed Potatoes is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook white cheddar mashed potatoes using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make White Cheddar Mashed Potatoes:
- Get large russet potatoes
- Take shredded white cheddar cheese
- Get heavy cream
- Prepare salted butter
- Take salt
- Make ready cracked black pepper
Steps to make White Cheddar Mashed Potatoes:
- Peel, quarter, and boil potatoes until soft.
- Drain potatoes.
- Put back in pan and mash potatoes.
- Add cheese, cream, butter, salt, and pepper.
- Heat over medium/low heat, stirring often, until thick.
So that is going to wrap it up with this exceptional food white cheddar mashed potatoes recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
