Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sesame and vinegar natto. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Sesame and Vinegar Natto is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Sesame and Vinegar Natto is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook sesame and vinegar natto using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sesame and Vinegar Natto:
- Take 1 pack Natto
- Make ready 1 tbsp Ground sesame seeds
- Take 1 tbsp Vinegar (any)
- Take Natto pack sauce / mustard
- Take 1 green onion, bonito fish flakes, etc. Topping of your choice
Steps to make Sesame and Vinegar Natto:
- Put all the ingredients in a container, mix well, and it's done.
- Use ground sesame seeds if possible. They are good for digestion.
- For reference: If you pour the vinegar on the natto and let it sit for over 15 minutes, the natto will absorb the vinegar and it will be easier to mix. I do this when I am preparing dinner.
So that’s going to wrap it up for this special food sesame and vinegar natto recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
