Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, namala's tomato and onions beef liver. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Namala's Tomato and onions beef liver is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Namala's Tomato and onions beef liver is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have namala's tomato and onions beef liver using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Namala's Tomato and onions beef liver:
- Prepare 2 medium tomatoes, cut
- Get 2 medium onions, thinly sliced
- Get 3 tablespoons of cooking oil
- Take 1 lb beef livers, cut into small pieces
- Take 1/2 teaspoon of mixed herbs
- Get 1/4 salt
- Prepare 1/2 teaspoon of garlic
Steps to make Namala's Tomato and onions beef liver:
- Fry the liver with onions and garlic for about 3 minutes.
- Add the salt and the mixed herbs and fry for a few seconds.
- Add the tomatoes and continue frying until the livers cook. This usually takes about 7-10 minutes. Serve with toast.
So that is going to wrap this up with this exceptional food namala's tomato and onions beef liver recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
