Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef stew with tomato. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Beef stew with tomato is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Beef stew with tomato is something which I have loved my whole life.
This classic hearty beef and tomato stew is true comfort food at its finest and can easily be made in your instant pot, slow cooker or right on the stove! Get beef stew recipes and more with help from a professional chef and media personality in this free video series. Beef And Tomato Stir Fry 番茄炒牛肉 (With Delicious Tomato Sauce) Chinese Home Cooking.
To begin with this particular recipe, we must prepare a few components. You can have beef stew with tomato using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef stew with tomato:
- Take 1 kg beef
- Take 1 large onion
- Take 3 tomatoes
- Get 2 tablespoons oil
- Take 1 teaspoon rajah curry spice
- Get 1 teaspoon paprika
- Prepare sprinkle coriander
- Take 1 small green pepper
- Make ready 3 tablespoons meat marinade
This Greek recipe is easy to make in your Instant Pot, slow cooker or stove. Tomato Beef Stew is an easy weeknight dinner that's full of flavor! Hearty, comforting, and great with a piece of crusty bread for dipping! I've been making beef stew for years.
Instructions to make Beef stew with tomato:
- Chop onion put in your pot add beef marinade and all spices cook in a medium heat
- Grate tomatoes dice the green pepper
- When beef is cooked add oil tomato green pepper and beef stock
- Let it simmer for 20 minutes then serve with vegetable rice
It takes some time to prepare but it is SO worth it. Here's a hearty beef stew that won't leave you in the kitchen chopping vegetables all day! This Greek Tomato Beef Stew is a hearty and comforting cool-weather dish. I did a lot of research and stumbled upon Mosharaki Kokkinisto or Greek Tomato Stewed Steef. The recipe is beef stewed with tomato, red wine, broth.
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