Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, jalapeño cheddar quinoa bites. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Jalapeño Cheddar Quinoa Bites is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Jalapeño Cheddar Quinoa Bites is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook jalapeño cheddar quinoa bites using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Jalapeño Cheddar Quinoa Bites:
- Prepare uncooked quinoa, rinsed
- Prepare water (or vegetable broth or chicken broth)
- Take eggs, lightly beaten
- Make ready chopped jalapeños
- Get yellow onion, finely diced
- Take garlic clove, finely minced
- Prepare shredded cheddar cheese
- Make ready paprika
- Get Crushed red pepper (optional) to taste
Instructions to make Jalapeño Cheddar Quinoa Bites:
- In a medium sauce pan, combine quinoa and water (or broth) and cook according to package directions. Let cool.
- In a large bowl, combine cooled quinoa, eggs, broccoli, onion, garlic, cheese and paprika.
- Preheat oven to 350° F. Spray mini-muffin tins with cooking spray.
- Put a heaping tablespoonful of quinoa mixture into prepared muffin cups. Bake for 15 to 20 minutes, or until edges turn golden brown. Remove from oven and let cool for 5 minutes and then gently remove from pan to cool completely.
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