Asparagus Maggi lollipop
Asparagus Maggi lollipop

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, asparagus maggi lollipop. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Asparagus Maggi lollipop is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Asparagus Maggi lollipop is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have asparagus maggi lollipop using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Asparagus Maggi lollipop:
  1. Get 1 packet Maggi (any flavour) boiled (cooked)
  2. Get 1 cup grated cabbage
  3. Take 1/2 cup carrot slices
  4. Take 1/2 cup chopped beans
  5. Take 1 tsp chopped green chilli
  6. Prepare 1 tbsp chopped coriander
  7. Get 1 cup chopped Onion
  8. Get 1 chopped tomato
  9. Take 2 bread slices
  10. Get 2 tbsp besan (gram flour)
  11. Make ready 1 tbsp flatten rice flour
  12. Get to taste Salt
  13. Prepare as needed Oil for frying
  14. Make ready 12 Asparagus (boiled)
  15. Make ready 1 tsp cumin powder
Steps to make Asparagus Maggi lollipop:
  1. Heat oil in a kadai, add onion cook for 1 minute then add one by one chopped vegetables, sprinkle the Maggi masala, add salt to taste, cumin powder cover and cook for 2 minutes,
  2. Then add bread slices, besan, coriander leaves and green chilli chopped mix throughly. Make small balls in it.Then insert the asparagus stem in the balls.
    1. In a plate spread the flatten rice flour, then roll the maggi balls, heat oil for frying. Then fry the balls till golden brown in colour. Serve it hot with tomato sauce.

So that is going to wrap it up with this exceptional food asparagus maggi lollipop recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!