Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, valentine's day heart-shaped meringue. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Valentine's Day Heart-Shaped Meringue is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Valentine's Day Heart-Shaped Meringue is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have valentine's day heart-shaped meringue using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Valentine's Day Heart-Shaped Meringue:
- Prepare Heart-shaped Meringues (see recipe here at Rosanas Ideas)
- Take Necessary amount of:
- Prepare Dulce de leche
- Prepare Melted chocolate (see recipe here at Rosanas Ideas)
- Take Chantilly cream (see recipe here at Rosanas Ideas)
- Prepare Fruit (to taste)
Instructions to make Valentine's Day Heart-Shaped Meringue:
- Ingredients:
- In a dish, arrange the heart-shaped meringue - With a knife cover the top of the meringue with a small amount of dulce de leche
- On top of the dulce de leche add with a spoon or sleeve the chantilly cream
- On the chantilly cream accommodate the fruit1. Drip the melted chocolate on top - Add fruit to decorate (to taste) - - Tip. I recommend preparing this dessert minutes before serving so it does not get too soft
So that is going to wrap it up with this special food valentine's day heart-shaped meringue recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
