Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, easy salt ramen with homemade soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Salt Ramen with Homemade Soup is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Easy Salt Ramen with Homemade Soup is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have easy salt ramen with homemade soup using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Salt Ramen with Homemade Soup:
- Get 200 grams Chinese-style noodles
- Take 900 ml Water
- Take 2 tbsp ☆ Chicken stock granules
- Prepare 1 tsp ☆ Bonito-based soup stock
- Make ready 1 pinch ☆ Salt
- Prepare 1 dash ☆ Grated garlic
Steps to make Easy Salt Ramen with Homemade Soup:
- Boil 900 ml of water in a pot.
- When it starts boiling, add ☆ condiments to make the soup.
- Cook the Chinese-style noodles according to the instructions on the package.
- Dish up the cooked noodles and soup. Top with desired ingredients and serve.
So that’s going to wrap it up with this exceptional food easy salt ramen with homemade soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
