Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, instantpot mexican beer chicken. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
InstantPot Mexican Beer Chicken is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. InstantPot Mexican Beer Chicken is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook instantpot mexican beer chicken using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make InstantPot Mexican Beer Chicken:
- Take 2 lbs Chicken breast
- Get 1/2 bottle beer
- Get 1 pkg taco seasoning
- Take Salt and pepper
- Make ready 3 Tbsp minced garlic
- Take 1/4 cup pickled Jalepenos (optional)
Instructions to make InstantPot Mexican Beer Chicken:
- Cut chicken breast in half (fillet them) and place them in instantpot
- Add seasoning, garlic, beer, and Jalepenos
- Place lid on and make sure it's on "sealed". Seat on high heat for 13 minutes. Once done, let it naturally release for 5 minutes and then do a quick release. Shred chicken and serve on tortillas
So that is going to wrap this up with this exceptional food instantpot mexican beer chicken recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
