Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, lemon rosemary asparagus. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Lemon Rosemary Asparagus is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Lemon Rosemary Asparagus is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook lemon rosemary asparagus using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lemon Rosemary Asparagus:
- Prepare 1 bunch asparagus
- Get 1 tbsp lemon juice
- Prepare 1/2 tsp garlic salt
- Prepare 1 tsp dried rosemary
Steps to make Lemon Rosemary Asparagus:
- Preheat oven to 375 F.
- bend asparagus until it breaks (this is the best way to see how much of the end should be cut off)
- place in baking dish, top with remaining ingredients
- bake for 10-15 min until desired firmness, toss once while baking
So that’s going to wrap this up for this exceptional food lemon rosemary asparagus recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
