Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, simmered squid and potatoes♪. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Simmered Squid and Potatoes♪ is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Simmered Squid and Potatoes♪ is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook simmered squid and potatoes♪ using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simmered Squid and Potatoes♪:
- Get 2 Raw squid
- Make ready 3 Potatoes (roughly chopped)
- Make ready 800 ml ● Water
- Get 80 ml ● Soy sauce
- Take 2 tbsp ●Sugar
- Take 2 tbsp ● Sake
- Get 1 tbsp ● Bonito dashi stock granules
- Get 2 tbsp Mirin
Instructions to make Simmered Squid and Potatoes♪:
- Remove the innards and wash the squid, cut into 1cm rings and briefly boil. Soak the potatoes for about 10 minutes in cold water.
- Put the ● ingredients in a pot and bring to a boil.
- Add the squid to step 2 and cover with a drop lid (otoshibuta). Simmer for 25 minutes over a medium heat.
- Add the mirin, simmer for 5 minutes, and it's done.
So that’s going to wrap it up for this special food simmered squid and potatoes♪ recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
