Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, loaded chapati 'tacos'. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Loaded chapati 'tacos' is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Loaded chapati 'tacos' is something that I’ve loved my whole life.
Be it your mood, energy or just some leftover chapatis.😍😎 SUBSCRIBE to Awesome Sauce for more such recipes ►. Make tacos, an authentic Mexican delicious dish in Indian style. Now make them at your home in most easy and quick way. so.
To get started with this recipe, we must first prepare a few components. You can cook loaded chapati 'tacos' using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Loaded chapati 'tacos':
- Get 1 chapati
- Get Leftover fries
- Take 2 slices ham, diced or sausages or beef or chicken
- Get Handful grated mozzarella cheese
- Get 1/2 small avocado
- Make ready Chapati
- Take 500 g all purpose flour
- Get 1/2 tbsp salt
- Prepare 1/2 cup warm water
- Get Cooking oil
- Make ready Sauce
- Get 3 satchets/3 tbsps ketchup
- Make ready 1/2 tsp mustard
- Make ready 2 tbsps mayonnaise
- Take 1/2 tsp chilli sauce, optional
Got some leftover chapatis and keema? Give the two a yummy makeover with this keema tacos recipe by chef Vaibhav Mahajan. https. Chapati (also spelled chapathi) is an Indian flat bread that is a staple in North India and Pakistan, although Traditional Indian dishes to make chapati a meal. Chapati (also spelled chapathi) is an.
Steps to make Loaded chapati 'tacos':
- For the chapati: put flour and salt in a bowl and mix. Add warm water in bits as you mix until well combined then add oil and knead for a few minutes.
- Divide dough into medium sized balls and roll them out to form a circle. Apply some oil, cut them into thin strips and roll each strip.
- Roll them out into circles and cook the chapatis as you add oil on each side while turning. Do so until the dough is over.
- For the 'tacos': Assemble your ingredients.
- For the sauce: mix ketchup, mayonnaise, chilli and mustard in a small bowl.
- Lay some fries on the chapati followed by ham and top with grated cheese and microwave for 1 minute to warm up the chapati, fries and to melt the cheese.
- Spread sauce on top just before serving plus some avocadoes. Enjoy!
Taco: It's a Mexican food that consists of a folded and usually fried piece of thin bread (called a tortilla) that is filled with meat, cheese, lettuce, etc. Roti:Roti is a round flatbread native to the Indian. Tacos is very new to me. I saw in a cookery show first time. Later Vj keeps insisting me to try Mexican dishes as it has few good vegetarian recipes and suits our taste buds too.
So that is going to wrap this up with this special food loaded chapati 'tacos' recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
