Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, quick garlic asparagus. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Quick Garlic Asparagus is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Quick Garlic Asparagus is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have quick garlic asparagus using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Quick Garlic Asparagus:
- Get 1 bunch Asparagus
- Take 1/2 cup Water
- Make ready 3 tbsp Olive oil
- Get 3 clove Garlic, smashed and slivered
- Take 1 pinch Himalayan salt
- Get 1 pinch Black, ground pepper
Instructions to make Quick Garlic Asparagus:
- Wash the spears to remove sand and debris.
- Snap the woody ends off by gently bending the end of the spears.
- Place the spears in a large pan add the water.
- Cover on high heat. Steam the spears till they turn bright green. Immediately drain water from the pan.
- While the spears are steaming, smash and peel the garlic.
- Slice the garlic into slivers.
- Add the olive oil and garlic slivers. Cook on medium high heat for 5 minutes.
- Sprinkle with salt and pepper. Serve hot.
So that’s going to wrap this up with this special food quick garlic asparagus recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
