Beer Battered Onion Rings
Beer Battered Onion Rings

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beer battered onion rings. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beer Battered Onion Rings is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Beer Battered Onion Rings is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook beer battered onion rings using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beer Battered Onion Rings:
  1. Take 1 onion, cut carefully into rings,
  2. Prepare 6 tbsp beer, (carbonated),
  3. Get 1.5 tbsp cornflour,
  4. Take 1 tbsp plain flour,
  5. Take 1/2 tsp baking powder,
  6. Prepare 1 pinch turmeric,
  7. Prepare 1 good pinch of salt,
  8. Get Vegetable oil for shallow frying
Steps to make Beer Battered Onion Rings:
  1. Pour some oil into a wok or large saucepan so it covers the entire base with around 1 cm oil (enough to shallow fry the rings). Make up the batter by first combining the flour, cornflour, salt, turmeric and baking powder in a bowl then mixing gently together.
  2. Add two tbsp of the beer first and mix together. Add in another two tbsp, and combine well until smooth. Add in the remaining beer and mix until no lumps remain and a lovely yellow batter is formed.
  3. Once the oil is hot (test this by adding in a small onion ring that's been dipped in batter and drop it in, if it sizzles away the oil is hot enough). Using a fork, dredge the onion rings one by one in the batter so both sides are evenly covered and fry them in batches of around 5-6 at a time.
  4. Fry on each side until crisp and golden in colour. This should only take around a minute or so on each side. Lay the cooked onion rings on some kitchen towel to remove all the excess oil.
  5. Eat whilst still crisp and warm and enjoy! A perfect accompaniment to hotdogs, burgers or even steak!

So that’s going to wrap it up with this exceptional food beer battered onion rings recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!