Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, super easy clear soup with fluffy egg. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Super Easy Clear Soup with Fluffy Egg is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Super Easy Clear Soup with Fluffy Egg is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have super easy clear soup with fluffy egg using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Super Easy Clear Soup with Fluffy Egg:
- Make ready 1 Eggs
- Prepare 4 to 5 Mitsuba
- Take 400 ml Water
- Get 1 Dashi stock granules (bonito based)
- Get 2 tsp Mirin
- Make ready 1 Salt
- Make ready 1 Soy sauce
Instructions to make Super Easy Clear Soup with Fluffy Egg:
- Chop the mitsuba into 3 cm pieces. Beat the egg in a bowl.
- Combine the water and dashi stock granules in a pot to heat. When it starts boiling, add the mirin, and season with salt and soy sauce.
- Once the soup is boiling, swirl in the beaten egg slowly through chopsticks.
- Immediately crank up the heat to high for 5 seconds, then turn the heat off. Add mitsuba and cover with a lid and steam for a minute.
- Serve in a soup bowl and it's done!
So that’s going to wrap it up with this special food super easy clear soup with fluffy egg recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
